
Stories, recipes and pictures for family and old friends and for new friends I hope to meet here
Wednesday, October 21, 2009
Goodbye!

Tuesday, October 20, 2009
something special on the side of the road





the sleepy bowl

This bowl was a gift to my daughter from her stepmother, Joyce. She has a talent for finding all kinds of quirky gifts from a variety of catalogs. I believe she also gave Jonah his beloved and well-worn dinosaur quilt. I will have to get a picture of that. Anyway, there were four bowls but this is the only one left. I use it to give chicken noodle soup to Jill when she is sick and I often use it for Mia's breakfast or lunch. It is so cute to hear Mia say, "Wake up, bowl. Time to get up!" She also loves the little hearts.
Monday, October 19, 2009
What to bake when there is NOTHING in the pantry

I wanted to bake something and I was out of everything -- even milk! The only "exotic" ingredient I had was an almost full brick of cream cheese. That and a magazine article with a really enticing picture made me think of blackbottom cupcakes. I searched through my cookbooks. Then I got on the internet. I found a lot of recipes - many of which called for a teaspoon of vinegar in the chocolate layer. (Didn't have that either!) I finally found this recipe which called for common ingredients and not many of them. I will definately make these again. Not only were they easy, they were moist and delicious. The recipe made 12 cupcakes but I did run a little short of the cream cheese mixture, so instead of making two layers as the recipe suggested, I used less cream cheese on some cakes and swirled it a little with a kitchen knife. Both versions were good. Even with this recipe I didn't have vanilla or chocolate chips, but it was still good. P.S. If you are really low on ingredients, the chocolate part alone was very good and it didn't need milk, egg or butter!
I found this recipe on www.everydaycook.com.
Chocolate Cream Cheese Cupcakes
Ingredients
1/4 cup cocoa
1 1/2 cup flour
1/3 cup vegetable oil
1 tsp. baking soda
1 tsp. vanilla
1 cup water
1 cup sugar
Filling
1 8-ounce package of cream cheese
1/3 cup sugar
1 egg
1 8-ounce package of chocolate chips
Directions
Preheat oven to 350 degrees.
In a large bowl, combine cocoa, flour, sugar, baking soda, vanilla, oil and water until smooth.
In a smaller bowl, combine softened cream cheese, sugar and egg until smooth. Stir in chocolate chips.
Line a 12 cupcake pan with paper liners (or butter cupcake pans). Pour equal amounts of chocolate mixture in each cup. Top with cream cheese mixture. Bake for 20 - 25 minutes.
Tuesday, October 13, 2009
Angie














Monday, October 12, 2009
Rick's 60th Birthday video
I apologize for the poor video. Still playing with the Flip camera. I didn't mention Joyce, Darlene and Karin. I post this anyway for posterity. We were all inside because it was 95 degrees outside! Can't wait for Fall weather! Jaime was very sick so she couldn't come over and grill steak and shrimp as planned. We had Publix fried chicken and I made potato salad, cole slaw, deviled eggs, baked beans, corn on the cob, and rum cake. We also baked an apple pie for Joyce and Karin. Had to run out and buy a fan because the ceiling fan on the porch has died. Got a little stressed out trying to peel the eggs. The peels would not come off those darn things! Oh, well, it was fun and I loved having my friends and family around. It was Stephanie's birthday, too, but she was at work. She and Cory went out to Carrabas later and her mother came over on Sunday. We were also celebrating Cory's birthday on the 14th. Jill was visiting Courtney.